DIGESTIVE GLUTEN FREE

Try the Gluten-Free Digestive, biscuits suitable for people with celiac disease, without any eggs, nuts or lactose and milk protein free.

Ingredients

Ingredients: Corn starch, sugar, corn flour, vegetable oil (high oleic sunflower), potato starch, corn flour, rice flour, corn fibre, glucose and fructose corn syrup, rice starch, raising agents (sodium and ammonium bicarbonate), salt, emulsifier (soya lecithin).

Nutritional composition

Nutritional information per 100g
Energy value 1919 kJ /457 kcal
Fats 16 g
of which
Saturated 1,4 g
Mono-unsaturated 13 g
Polyunsaturated 1,6 g
Carbohydrates 75 g
of which
Sugars 18 g
Fibre 4,0 g
Protein 1,2 g
Salt 0,93 g