Cookies Gluten Free

Suitable for celiacs, some biscuits made specifically for celiacs, without egg, without nuts, without milk, without lactose. Reduced in sugar, contains 30% less sugar than the previous recipe. With high oleic sunflower.

Ingredients

Ingredients: Corn starch, corn flour, vegetable oil (high oleic sunflower oil), rice flour, sugar, oligofructose, rice starch, salt, raising agents (sodium hydrogen carbonate and ammonium hydrogen carbonate), flavours, emulsifier (soya lecithin).

Nutrition Facts

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